«©NCSX» You know what you get when you fry eggs in a rectangular pan? No, not round eggs... rectangle-shaped eggs which are perfect for insertion into sandwiches that utilize square-shaped bread. Rectangular pans are also good for frying sausage links, chicken wings, and maybe a bone-in pork chop. Just one pork chop at a time though in the upcoming Rilakkuma Square Fry Pan. Two varieties are on offer from SAN-X as follows:
(A) Brown Rilakkuma Fry Pan which is coated with nonstick material
(B) White Korillakuma Fry Pan which is also coated with nonstick material
Each pan measures 35 x 14 x 6cm in dimension and preorders are welcome to ship in January 2011 at US$23.90 each.
No comments:
Post a Comment